Supperclub Morocco: le menu

Posted on by

morocco table.jpg

Supperclub Morocco

Salade Marocaine, Salade Aubergine (Zaalouk), Pita, Olives

Mourad’s Harira

Paula Wolfert’s Lamb Tagine with Prunes and Almonds

Couscous with Brown Butter, Preserved Lemon and Herbs

Mourad’s Loubya (Moroccan Bean Stew)

Dessert: Orange Almond Cake with Lemon Curd Yogurt

Mint tea

 

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s